<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/'><id>tag:blogger.com,1999:blog-1584888951419776675.post3724272260630871468..comments</id><updated>2012-02-12T20:38:06.783-08:00</updated><category term='site_name:Daring Bakers'/><category term='location_city:Chicago'/><category term='location_city:St. Louis'/><category term='name:Art Pollard'/><category term='name:Sarah J. Gim'/><category term='topic:Interviewer'/><category term='location_country:UK'/><category term='location_country:Canada'/><category term='name:Chuck Cordray'/><category term='topic:cleaning'/><category term='name:Rob Polevoi'/><category term='company_name:Fortune PR'/><category term='name:Liz Weiss'/><category term='product:Virgil&apos;s Sodas'/><category term='category:branding'/><category term='location_city:Los Angeles'/><category term='location_state:Illinois'/><category term='company_name:Baer Design Group'/><category term='site_name:Meal Makover Moms'/><category term='topic:bento'/><category term='name:Ivonne'/><category term='site_name:Wasted Food'/><category term='name:Jonathan Bloom'/><category term='location_city:Salt Lake City'/><category term='site_name:A Year of CrockPotting'/><category term='name:Marisa McClellan; topic:food blogger;'/><category term='location_city:Boston'/><category term='name:Chuck Lai'/><category term='name:Amy Casey'/><category term='topic:food blogger'/><category term='site_name:The Picnic Site'/><category term='product:Reed&apos;s Ginger Brew'/><category term='location_state:Utah'/><category term='topic:Food Portal'/><category term='name:Wade Groetsch'/><category term='name:Stefani Pollack'/><category term='name:Janice Bissex'/><category term='topic:Personal Chef'/><category term='topic:vegtables'/><category term='topic:Company Owner'/><category term='name:Biggie'/><category term='location_state:NY'/><category term='name:Debby Fortune'/><category term='topic:local food'/><category term='name:Alanna Kellogg'/><category term='topic:healthy eating'/><category term='location_country:USA'/><category term='name:Emily McDonald'/><category term='product:Amano Chocolate'/><category term='topic:picnics'/><category term='topic:California fruit'/><category term='topic:PR'/><category term='name:Lis'/><category term='topic:CrockPots'/><category term='name:Nupur Kittur'/><category term='product:Caberet Brewed Chocolate'/><category term='location_city:Cleveland'/><category term='topic:Beverage'/><category term='name:Jason Lewis'/><category term='site_name:Tastespotting'/><category term='location_state:California'/><category term='topic:Hearst Digital Media'/><category term='name:Chris Reed'/><category term='topic:kids'/><category term='topic: Ethnic Cuisine'/><category term='name:Dale Janzen'/><category term='location_state:Missouri'/><category term='name:Time Barklage; name:Kevin Tibbs; category:interview'/><category term='site_name:One Hot Stove'/><category term='site_name:Food Gawker'/><category term='location_city:Oakland'/><category term='topic:MSN'/><category term='site_name:A Veggie Venture'/><category term='category:Packaging'/><category term='name:Ariel Diamond'/><category term='topic:baking'/><category term='product:Lollyphile'/><category term='topic:Food Waste'/><category term='topic:Candy'/><category term='location_city:NY'/><category term='location_city:San Francisco'/><category term='name:Karen Tedesco'/><category term='location_state:Massachusetts'/><category term='site:Delish'/><category term='site_name:Kitchen Parade'/><category term='company_name:Patric Chocolate'/><category term='topic:Food Photography'/><category term='category:interview'/><category term='cuisine_type:Indian'/><category term='name:Alan McClure'/><category term='topic:Chocolate'/><category term='location_state:Ohio'/><title type='text'>Comments on Food Interviews: Lis and Ivonne, Daring Bakers, Part 2: About Lis a...</title><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://www.foodinterviews.com/feeds/3724272260630871468/comments/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1584888951419776675/3724272260630871468/comments/default'/><link rel='alternate' type='text/html' href='http://www.foodinterviews.com/2008/07/lis-and-ivonne-daring-bakers-part-2.html'/><author><name>Stef</name><uri>http://www.blogger.com/profile/01248736087756634030</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/-x3Y0r5BdZIo/TVxECCnn7dI/AAAAAAAADes/6eDugvKCqLE/s220/cp%2Bcupcakes%2B-%2Bsquare-300.jpg'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>11</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-1584888951419776675.post-3801572701396390862</id><published>2008-07-18T01:10:00.000-07:00</published><updated>2008-07-18T01:10:00.000-07:00</updated><title type='text'>Such a sweet interview! Thanks Lis &amp;amp; Ivonne ag...</title><content type='html'>Such a sweet interview! Thanks Lis &amp;amp; Ivonne again and again!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1584888951419776675/3724272260630871468/comments/default/3801572701396390862'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1584888951419776675/3724272260630871468/comments/default/3801572701396390862'/><link rel='alternate' type='text/html' href='http://www.foodinterviews.com/2008/07/lis-and-ivonne-daring-bakers-part-2.html?showComment=1216368600000#c3801572701396390862' title=''/><author><name>Mrs Ergül</name><uri>http://www.blogger.com/profile/07680097565655390222</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://bp3.blogger.com/_pWuZel4A3qc/SA7Zjnst4iI/AAAAAAAABpA/fVJk6n6ZGrU/S220/_1014245_1.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodinterviews.com/2008/07/lis-and-ivonne-daring-bakers-part-2.html' ref='tag:blogger.com,1999:blog-1584888951419776675.post-3724272260630871468' source='http://www.blogger.com/feeds/1584888951419776675/posts/default/3724272260630871468' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-428675566'/></entry><entry><id>tag:blogger.com,1999:blog-1584888951419776675.post-5476150361208368159</id><published>2008-07-17T08:31:00.000-07:00</published><updated>2008-07-17T08:31:00.000-07:00</updated><title type='text'>Bravo..&lt;br&gt;That was one great interview! I truly e...</title><content type='html'>Bravo..&lt;BR/&gt;That was one great interview! I truly enjoyed reading this!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1584888951419776675/3724272260630871468/comments/default/5476150361208368159'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1584888951419776675/3724272260630871468/comments/default/5476150361208368159'/><link rel='alternate' type='text/html' href='http://www.foodinterviews.com/2008/07/lis-and-ivonne-daring-bakers-part-2.html?showComment=1216308660000#c5476150361208368159' title=''/><author><name>Elra</name><uri>http://www.blogger.com/profile/03042444512389457494</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodinterviews.com/2008/07/lis-and-ivonne-daring-bakers-part-2.html' ref='tag:blogger.com,1999:blog-1584888951419776675.post-3724272260630871468' source='http://www.blogger.com/feeds/1584888951419776675/posts/default/3724272260630871468' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1285620772'/></entry><entry><id>tag:blogger.com,1999:blog-1584888951419776675.post-1988675364922627806</id><published>2008-07-15T21:45:00.000-07:00</published><updated>2008-07-15T21:45:00.000-07:00</updated><title type='text'>Great interview fearless leaders! Glad you are Dar...</title><content type='html'>Great interview fearless leaders! Glad you are Daring Bakers and have been willing to grow it and love it all the while. Thanks for letting me be a part of it and asking me to join a while back...it has been such a pleasure each month to discover how much there is to learn and how fun baking can be.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1584888951419776675/3724272260630871468/comments/default/1988675364922627806'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1584888951419776675/3724272260630871468/comments/default/1988675364922627806'/><link rel='alternate' type='text/html' href='http://www.foodinterviews.com/2008/07/lis-and-ivonne-daring-bakers-part-2.html?showComment=1216183500000#c1988675364922627806' title=''/><author><name>Elle</name><uri>http://www.blogger.com/profile/04733838869805925920</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='27' height='32' src='http://photos1.blogger.com/blogger/0/4075/1600/patphotolores.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodinterviews.com/2008/07/lis-and-ivonne-daring-bakers-part-2.html' ref='tag:blogger.com,1999:blog-1584888951419776675.post-3724272260630871468' source='http://www.blogger.com/feeds/1584888951419776675/posts/default/3724272260630871468' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-447551046'/></entry><entry><id>tag:blogger.com,1999:blog-1584888951419776675.post-7545558835245084237</id><published>2008-07-15T16:26:00.000-07:00</published><updated>2008-07-15T16:26:00.000-07:00</updated><title type='text'>It was a great interview.</title><content type='html'>It was a great interview.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1584888951419776675/3724272260630871468/comments/default/7545558835245084237'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1584888951419776675/3724272260630871468/comments/default/7545558835245084237'/><link rel='alternate' type='text/html' href='http://www.foodinterviews.com/2008/07/lis-and-ivonne-daring-bakers-part-2.html?showComment=1216164360000#c7545558835245084237' title=''/><author><name>Free Marketing eBook</name><uri>http://www.etmroofing.com</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodinterviews.com/2008/07/lis-and-ivonne-daring-bakers-part-2.html' ref='tag:blogger.com,1999:blog-1584888951419776675.post-3724272260630871468' source='http://www.blogger.com/feeds/1584888951419776675/posts/default/3724272260630871468' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1487505082'/></entry><entry><id>tag:blogger.com,1999:blog-1584888951419776675.post-8982931451996696340</id><published>2008-07-15T15:33:00.000-07:00</published><updated>2008-07-15T15:33:00.000-07:00</updated><title type='text'>Lis - Maybe someday.  &lt;br&gt;&lt;br&gt;Glad everyone enjoye...</title><content type='html'>Lis - Maybe someday.  &lt;BR/&gt;&lt;BR/&gt;Glad everyone enjoyed the interview.  It was such fun to do!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1584888951419776675/3724272260630871468/comments/default/8982931451996696340'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1584888951419776675/3724272260630871468/comments/default/8982931451996696340'/><link rel='alternate' type='text/html' href='http://www.foodinterviews.com/2008/07/lis-and-ivonne-daring-bakers-part-2.html?showComment=1216161180000#c8982931451996696340' title=''/><author><name>Stef</name><uri>http://www.blogger.com/profile/01248736087756634030</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='27' height='32' src='http://bp1.blogger.com/__IP6S4qrDTw/R4UOJB9mCsI/AAAAAAAAAUA/b3afoV64OrI/S220/pocket_regularf.png'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodinterviews.com/2008/07/lis-and-ivonne-daring-bakers-part-2.html' ref='tag:blogger.com,1999:blog-1584888951419776675.post-3724272260630871468' source='http://www.blogger.com/feeds/1584888951419776675/posts/default/3724272260630871468' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-2099567940'/></entry><entry><id>tag:blogger.com,1999:blog-1584888951419776675.post-893308540407609751</id><published>2008-07-15T15:27:00.000-07:00</published><updated>2008-07-15T15:27:00.000-07:00</updated><title type='text'>I enjoyed reading this!&lt;br&gt;&lt;br&gt;Came here from Lisa...</title><content type='html'>I enjoyed reading this!&lt;BR/&gt;&lt;BR/&gt;Came here from Lisa's blog.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1584888951419776675/3724272260630871468/comments/default/893308540407609751'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1584888951419776675/3724272260630871468/comments/default/893308540407609751'/><link rel='alternate' type='text/html' href='http://www.foodinterviews.com/2008/07/lis-and-ivonne-daring-bakers-part-2.html?showComment=1216160820000#c893308540407609751' title=''/><author><name>Cynthia</name><uri>http://www.blogger.com/profile/01565340772467109199</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='21' height='32' src='http://bp0.blogger.com/_hifhzBWpDts/RaGaPbVcDZI/AAAAAAAAAIs/bRi6rXfRiEs/s200/DSC_7747sel.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodinterviews.com/2008/07/lis-and-ivonne-daring-bakers-part-2.html' ref='tag:blogger.com,1999:blog-1584888951419776675.post-3724272260630871468' source='http://www.blogger.com/feeds/1584888951419776675/posts/default/3724272260630871468' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-639379399'/></entry><entry><id>tag:blogger.com,1999:blog-1584888951419776675.post-189049483864194817</id><published>2008-07-15T15:02:00.000-07:00</published><updated>2008-07-15T15:02:00.000-07:00</updated><title type='text'>Great interview with our fearless leaders ;)</title><content type='html'>Great interview with our fearless leaders ;)</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1584888951419776675/3724272260630871468/comments/default/189049483864194817'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1584888951419776675/3724272260630871468/comments/default/189049483864194817'/><link rel='alternate' type='text/html' href='http://www.foodinterviews.com/2008/07/lis-and-ivonne-daring-bakers-part-2.html?showComment=1216159320000#c189049483864194817' title=''/><author><name>Gabi</name><uri>http://www.blogger.com/profile/15241308635236743893</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='22' src='http://bp2.blogger.com/_fY5HtjzeZzs/R5qDfI72rpI/AAAAAAAAADA/pxGLByDHCQQ/S220/smallhumble1.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodinterviews.com/2008/07/lis-and-ivonne-daring-bakers-part-2.html' ref='tag:blogger.com,1999:blog-1584888951419776675.post-3724272260630871468' source='http://www.blogger.com/feeds/1584888951419776675/posts/default/3724272260630871468' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-612125355'/></entry><entry><id>tag:blogger.com,1999:blog-1584888951419776675.post-2479377321606969273</id><published>2008-07-15T12:42:00.000-07:00</published><updated>2008-07-15T12:42:00.000-07:00</updated><title type='text'>Yup that sounds like the Lis and Ivonne I've come ...</title><content type='html'>Yup that sounds like the Lis and Ivonne I've come to know and love over the years!  Great job ladies!&lt;BR/&gt;And how could you say it was chaos when we made croissants?  Surely we weren't that organized?  :-)</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1584888951419776675/3724272260630871468/comments/default/2479377321606969273'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1584888951419776675/3724272260630871468/comments/default/2479377321606969273'/><link rel='alternate' type='text/html' href='http://www.foodinterviews.com/2008/07/lis-and-ivonne-daring-bakers-part-2.html?showComment=1216150920000#c2479377321606969273' title=''/><author><name>Jenny</name><uri>http://www.blogger.com/profile/06100295997954408204</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='27' height='32' src='http://bp2.blogger.com/_taym-lJSt2w/R9gLa0sZEWI/AAAAAAAAA94/hqsJv18lDv4/S220/me+and+a+camera+jpeg.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodinterviews.com/2008/07/lis-and-ivonne-daring-bakers-part-2.html' ref='tag:blogger.com,1999:blog-1584888951419776675.post-3724272260630871468' source='http://www.blogger.com/feeds/1584888951419776675/posts/default/3724272260630871468' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-2011947241'/></entry><entry><id>tag:blogger.com,1999:blog-1584888951419776675.post-1576412632379921278</id><published>2008-07-15T06:46:00.000-07:00</published><updated>2008-07-15T06:46:00.000-07:00</updated><title type='text'>I read both iterviews and you 2 did a great job!! ...</title><content type='html'>I read both iterviews and you 2 did a great job!!  thanks for starting the daring bakers and making it what is is today!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1584888951419776675/3724272260630871468/comments/default/1576412632379921278'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1584888951419776675/3724272260630871468/comments/default/1576412632379921278'/><link rel='alternate' type='text/html' href='http://www.foodinterviews.com/2008/07/lis-and-ivonne-daring-bakers-part-2.html?showComment=1216129560000#c1576412632379921278' title=''/><author><name>Bunny</name><uri>http://www.blogger.com/profile/08311071575728126903</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='33' height='24' src='http://bp1.blogger.com/_wjP7Qc6I5eo/SGeyUHW0jDI/AAAAAAAAAKk/KkfjJzjP2Rc/S220/sketch_bunny.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodinterviews.com/2008/07/lis-and-ivonne-daring-bakers-part-2.html' ref='tag:blogger.com,1999:blog-1584888951419776675.post-3724272260630871468' source='http://www.blogger.com/feeds/1584888951419776675/posts/default/3724272260630871468' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-477545630'/></entry><entry><id>tag:blogger.com,1999:blog-1584888951419776675.post-5989447163956512686</id><published>2008-07-15T05:43:00.000-07:00</published><updated>2008-07-15T05:43:00.000-07:00</updated><title type='text'>What a fantastic interview girls!  I can't thank y...</title><content type='html'>What a fantastic interview girls!  I can't thank you both enough for asking me join way back when...&lt;BR/&gt;&lt;BR/&gt;It is always a blast.&lt;BR/&gt;&lt;BR/&gt;hugs</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1584888951419776675/3724272260630871468/comments/default/5989447163956512686'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1584888951419776675/3724272260630871468/comments/default/5989447163956512686'/><link rel='alternate' type='text/html' href='http://www.foodinterviews.com/2008/07/lis-and-ivonne-daring-bakers-part-2.html?showComment=1216125780000#c5989447163956512686' title=''/><author><name>Breadchick Mary</name><uri>http://breadchick.com/</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodinterviews.com/2008/07/lis-and-ivonne-daring-bakers-part-2.html' ref='tag:blogger.com,1999:blog-1584888951419776675.post-3724272260630871468' source='http://www.blogger.com/feeds/1584888951419776675/posts/default/3724272260630871468' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1314134884'/></entry><entry><id>tag:blogger.com,1999:blog-1584888951419776675.post-4274340181824824817</id><published>2008-07-15T02:51:00.000-07:00</published><updated>2008-07-15T02:51:00.000-07:00</updated><title type='text'>heee! Thank you so much AGAIN, Stef! Being intervi...</title><content type='html'>heee! Thank you so much AGAIN, Stef! Being interviewed by you was fun and I really enjoyed meeting you!&lt;BR/&gt;&lt;BR/&gt;Thanks for such a nice write up about the group.. they really are a great bunch of people - I still think you'd fit in perfectly if you ever get some extra time! ;)&lt;BR/&gt;&lt;BR/&gt;Hugs!&lt;BR/&gt;xoxo</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1584888951419776675/3724272260630871468/comments/default/4274340181824824817'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1584888951419776675/3724272260630871468/comments/default/4274340181824824817'/><link rel='alternate' type='text/html' href='http://www.foodinterviews.com/2008/07/lis-and-ivonne-daring-bakers-part-2.html?showComment=1216115460000#c4274340181824824817' title=''/><author><name>Lis</name><uri>http://www.blogger.com/profile/05631520734280170415</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://static.flickr.com/47/137845051_2f0ecbc252_t.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.foodinterviews.com/2008/07/lis-and-ivonne-daring-bakers-part-2.html' ref='tag:blogger.com,1999:blog-1584888951419776675.post-3724272260630871468' source='http://www.blogger.com/feeds/1584888951419776675/posts/default/3724272260630871468' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-265444355'/></entry></feed>
